Sunday, October 30, 2016

Halloween Cheesy Treat

We never get too old for treats on Halloween so why not plan  a little cheesy treat for  your family? Midwest Dairy's  Cheese Lovers Pizza Squares is perfect for supper before, after or in-between greeting the Halloween characters that may show up at your house to collect a treat.



Cheese Lovers Pizza Squares

Ingredients;

1 can refrigerated pizza dough
1 cup Ricotta cheese
2 cups (8 oz,) shredded low-moisture part-skim
   Mozzarella cheese
2 ounces turkey pepperoni,diced
2 plum tomatoes, thinly sliced
1 cup yellow pepper,sliced
1 teaspoon oregano
2 tablespoons chopped parsley


Directions:

Preheat oven to 400 degrees F. Press pizza dough into 15 x 10-inch jelly roll pan.

Bake for 12 minutes; remove from oven and spread Ricotta cheese over crust. Top with Mozzarella,pepperoni,tomatoes,pepper and oregano.

Return to oven and bake for 6 minutes or until cheese is melted. Sprinkle with parsley, cut into squares and serve.

Yield: 10 servings




                                                                 Happy Halloween!

Thursday, October 27, 2016

Dairymom's Thankful Thursday


Foggy mornings on the dairy farm  make chore time a little more difficult 
but

                                         
                                          I'm thankful for the beacon-like white spots on our
                                          black and white Holsteins that assist us in finding a
                                                       sweet new overnight addition.
                                     

Sunday, October 23, 2016

Rolling Up October

We're rolling up October in the hay field.

Even though we haven't had a killing frost yet, 
the grass has stopped growing and much of it has already
 turned pale green or brown due to  the seasonal changes but
 it can still be harvested for feeding our beef and dairy cattle.

                                                                     
                                   After rolling up  the hay from this field, we will apply
                                 a measured amount of cow manure (what we call nutrient)
                                                                 to fertilize the field.

                                     Nutrient management plans guide the amount,source,
                                              placement and timing of manure on fields.

                                     Rolling up October  is a sustainability  win for the
                                                 environment and  the dairy  farmer.

                                 

Thursday, October 20, 2016

Dairymom's Thankful Thursday


When a farmer goes to the vet clinic, you never know what may 
come home with him  in the truck. Last week, Beagle, the little black dog
  joined our farm family.She had been delivered to the clinic which
 serves as the local dog pound and desperately needed a home.

We didn't really need another farm dog but 
as it was explained to me, 
Beagle is the kind of dog that will just lay by
 your feet and soak up any attention you offer.


 As you can see , even the cows know when there is a new dog on the farm.

Beagle has a lot to learn about living on the dairy farm 
but I'm thankful for our new friend!

                                       

Tuesday, October 18, 2016

Dairy Spooks

                                               
                                           Here's a little  dairy fun   for  your spooks!
                                                                       

Spooky Ghost Milkshakes

Ingredients:

2 cups reduced fat milk
1 cup vanilla frozen yogurt
2 tablespoons chocolate chips,melted
1 teaspoon vanilla extract

Directions:

In a microwave safe bowl, melt the chocolate chips at 50% power  for 4 seconds,stir and repeat at 10 second intervals until melted.

Using a clean paintbrush, paint ghost face on the side of a clear cup.

Allow to set (5 minutes).

In a blender, combine the milk,frozen yogurt and vanilla.

Pour into prepared cups.

*Recipe provided courtesy of Florida Dairy Farmers/Midwest Dairy Association




Wednesday, October 12, 2016

Dairymom's Thankful Thursday

My job description down  on the  dairy farm is 
"whatever they tell me to do or need me to do".

That's what brought me to be the gate keeper as 
we were sorting the dairy cows for a herd health check-up. 

Not every job on the dairy farm is my dream job  but one
 of the benefits is watching my sons work together. 

Although they were quick to let me know when I messed up on my job,


I'm thankful for days like this when we are working together as a family.

Sunday, October 9, 2016

Debate Free Dairy

Absolutely no time for  debates down on the dairy farm...




                                 
                               We're too busy welcoming new members to the dairy herd!