Tuesday, May 17, 2016

Dairy Q & A

                                                                 Question:

                              Why do we drink cow's milk?


                                               Answer:

                  Because we can. Milk has been an important
             source of human nutrition for thousands of years.                                 According to Dr. Greg Miller, " milk drinking is
                    not just a practice of Western culture, but a
              shared part of human existence around the world,"

               It not only tastes great but provides nine  essential
           nutrients including calcium, vitamin D and potassium.

             Milk provides dairy foods that are nutrient rich,
                  affordable, readily available and versatile. 





Thursday, May 12, 2016

Celebration Cake

If you are looking for a special occasion cake that is pretty, tastes delicious, has lots of calories and will disappear quickly, The Best Strawberry Cake Ever is the cake for you! It was the perfect choice for our Mother's Day celebration and I certainly want to give credit to World-Recipes for sharing it on Facebook. The only thing I would add is a big dip of vanilla ice cream to make the celebration complete!


The Best Strawberry Cake Ever

Ingredients:

1 box (18.25 ounce) white cake mix
1 (3 ounce) box strawberry -flavored instant gelatin
1 (15-ounce) package frozen strawberries in syrup, thawed and pureed
4 large eggs
1/2 cup vegetable oil
1/4 cup water

Strawberry Cream Cheese Frosting
Ingredients:
1/4 cup butter, softened
1 (8 ounce) package cream cheese,softened
1 (10 ounce) package frozen strawberries in syrup, thawed and pureed
1/2  teaspoon strawberry extract
7 cups confectioners' sugar,sifted
 Optional: Freshly sliced strawberries for garnish

Instructions:

Preheat oven to 350 degrees F. Lightly grease 2 (9 inch) round cake pans
In a large bowl, combine cake mix and gelatin. Add pureed strawberries,eggs,oil and water; beat at medium speed with an electric mixer until smooth. Pour into prepared pans, and bake for 20 minutes, or until wooden pick inserted in the center comes out clean.
Cool in pans for 10 minutes. Remove from pans and cool completely on wire racks.

For the frosting:
In a large bowl, beat butter and cream cheese at medium speed with an electric mixer until creamy.
Beat in 1/4 cup of the strawberry puree and the strawberry extract. ( Use the leftover puree in smoothies or on ice cream for a delicious treat). Gradually add confectioners' sugar, beating until smooth. Spread frosting in between layers and on top and sides of cake. Garnish with sliced fresh strawberries if desired.


Wednesday, May 11, 2016

Dairymom's Thankful Thursday


Frannie, the Arkansas Farm Bureau cow, 
 was on her best behavior today as Westside Elementary students  milked for the first time. 
It's always fun to watch the kids try their hand at milking the cow and give them first hand information about dairy farming and Arkansas agriculture.


                                      I'm thankful for the opportunity to share how we work
                                      on the dairy farm to produce high-quality milk and the
                                             importance of agriculture to our everyday lives.

Monday, May 9, 2016

Dairy Truth Telling

My mother-in-law never gave any farm tours. It wasn't necessary
 because in her generation, every one she knew lived on a farm or had family
 that grew up on the farm and knew where food came from.
 Her generation didn't have fears about how their food was produced,
In fact,  many of her generation  were happy and grateful  to just  have food.


It's quite a change ninety years later.
We now have at least three generations of consumers with no direct 
connection to a farm or family that were connected to a farm. 
Opening the barn doors and inviting consumers to the farm  is now an 
important way we   farmers can share
 how we produce food for  all of our families.
It's a great opportunity for dairy truth telling!

When it comes to food,we have a lot in common, no matter what age:


We love to eat!



As I prepare for a  dairy farm tour this week, it's my hope that our visitors
 will learn the truth about dairy farming  and experience the commitment 
we have to providing high-quality milk and dairy products by taking good
 care of our cows and the land we call home.

If you can't make the tour, you can find more dairy truth telling










Saturday, May 7, 2016

Happy Mother's Day




A Mother's Love

A mother's love is special 
It's present every day.
A gift that came from heaven
That God has sent our way.
Her job is never ending
She's there all day and night,
To be there for her children
And be their guiding light.
Her thoughts are with them always
Even if they are apart,
Her children have a special place 
Deep down inside her heart.
Mother's are a special gift-
A gift from up above.
The world would seem so empty 
Without a Mother's love.
                       --T. Entzminger




Happy Mother's Day!



Wednesday, May 4, 2016

Dairymom's Thankful Thursday

Having a new baby in the family has brought a new dimension to family birthday celebrations.
There is no shortage of someone to hold the baby!
Hattie Claire slept through most of the celebration for her Daddy's 28th birthday but it was the sweetest moment when Cody said that she was the best present he could have for any birthday.


I'm thankful for these sweet memories of my son and his new daughter.

Tuesday, May 3, 2016

Dairy May Day

What's not to love about the month of May?
That was my thought as I stepped out the back door 
this morning  on my way to feed calves. 

Although the  air was chilly and crisp, it was evident that the
 dairy cows were loving the weather and the green pasture as
 they slowly moved towards the barn to be milked. 
.
Framed by the blooming iris, it was a perfect picture 
of a May day down on the dairy farm.


For 95 years, a member of our family has been 
 opening the  same back door into the month of May. 
We take pride in caring for our dairy  animals, growing crops
 to feed our animals and most important, 
producing healthy high-quality milk for you and your family.

Happy May!