Wednesday, May 18, 2011

Dairymom's Thankful Thursday















Since celebrating Cody's graduation last week from Missouri State, I have felt a mixture of pride,excitement and thankfulness. I am very thankful for these two sons who represent the fourth generation to live and work on our family dairy farm.

Sunday, May 15, 2011

Cow Milking Experience

Last week I was talking with second grade students about dairy cows and how dairy farmers work to produce milk. My assistant in the picture is ,Frieda, the Arkansas Farm Bureau milking cow. Just as I was talking to them about how we have a nutritionist to help us formulate our cow's diet, the school food service director and her staff came to observe our lesson in milking the cow. It was a great opportunity to talk about why healthy food choices are important to kids and cows! How do you milk a cow?




I explained that on our dairy farm:





  • First the cow's udder and teats are washed, then a milking machine is attached



  • Milking machines apply vacuum which gently removes milk from the cow's udder



  • It takes about five minutes to milk one cow. With milking machines, farmers can milk about 100 cows per hour



  • Cows are milked two times a day





Everybody gets a milking experience!

You can find more information about dairy farming at http://www.dairyfarmingtoday.org/ or dairy nutritional information at http://www.midwestdairy.com/.

Wednesday, May 11, 2011

Dairymom's Thankful Thursday
















As I watched the machine wrap the alfalfa hay today for storage, I was thinking about the many different tasks that occur every day on our dairy farm. I am very thankful for all the modern machinery and equipment that helps us to feed our dairy cows, care for the land and produce a great dairy product!

Monday, May 9, 2011

Trust a Trust?



With instant knowledge of all subjects at our fingertips on the computer or cell phone, I feel overwhelmed at times with information overload. With so much information available, who can you trust to tell the truth about how food is produced in the United States? There are so called experts that call us family farmers by names like "Big Ag", "Industrial Farmers" or "Factory Farmers". Maybe these experts don't realize that 98% of all American farms are family farms or maybe it's easier to attack us because we are less than two percent of the population that produces food for the rest of the American population and the world.


The word "trust" in my old dictionary is defined as "assured reliance on another's integrity,veracity, justice, etc." When looking at information presented by any group of people that uses the word trust,ethical or humane in their title, I would ask you to look further into their mission statement and reason for being. This is especially important when making decisions that require a trip to the voting booth for legislative activity that will affect all Americans.




Farmers and ranchers love to share information and have conversations about how we work every day to provide food for all of our families. Here are some web sites you can trust to find out how family farmers and ranchers work ethically and humanely to provide safe affordable food:



--Dairy sites:




--Dairymoms like me in the Midwest:








--Farm and Ranch blogs across America:




Trust a farmer?

Sunday, May 8, 2011

Mother's Day Gift



A Mother's Love


A mother's love is special

It's a present every day.

A gift that came from heaven

That God has sent our way.

Her job is never ending

She's there all day and night.

To be there for her children

And be their guiding light.

Her thoughts are with them always

Even if they are apart,

Her children have a special place,

Deep down inside her heart.

Mother's are a special gift-

A gift from up above

This world would seem so empty

Without a Mother's love.

-T. Entzminger


Happy Mother's Day !

Thursday, May 5, 2011

Milking to the Music

What kind of music do the cows like? That was the question from one of the visiting University of Arkansas students a couple of weeks ago. We were standing in the milk parlor watching the cows being milked when the student spotted the radio suspended from the ceiling. I quickly responded,"Country, of course, and sometimes in Spanish!"




After laughing about the music, we did have serious discussion about how the cow's environment affects their production performance. In past studies about the affect of music on cows, it has been found that cows adjust to reasonable levels of continuous sound. Farmers and researchers have also agreed that continuous radio play with a variety of talk and music can actually have a calming effect and may stimulate the milk let down reflex.


Our dairy cows have always been exposed to music at low volume while they are being milked. Low volume is important because loud or alarming sounds can startle cows, causing erratic behavior. We make a point to use a calm gentle voice and keep the music at a pleasant level. No matter what kind of music is played in the barn while the cows are being milked, we are committed to our cow's health and well being everyday because that is how we provide you with safe,high quality milk and dairy products!

Wednesday, May 4, 2011

Dairymom's Thankful Thursday

My Mother celebrated her 80th birthday just a month ago. She has always been an inspiration to me, an encourager when times are tough, and a true mentor to me through my lifetime.
I am thankful for the special relationship that we enjoy and the fact that we will be celebrating Mother's Day together.
Happy Mother's Day!