Even though you may not find any dairy farmers at the local Earth Day celebration,
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyiHS_8VDalXDkXIL-_-m4ce3R7LZS-4DC3gOyujcLhjxi3Svndk0GSDCqQTKfp5ocPlgcfdqcyIsOUw_hn1lLG8e9jl9-aeKb-q8aMZEgVf_-u0ytKa4sxP5-63eYNfmpFnp5kwCK2TAO/s1600/Bessie_Earth_Day_Logo+(3).jpg)
In fact, the dairy industry has reduced the environmental impact of a gallon of milk since 1944, resulting in 90% less cropland,76% less manure, 65% less water and 63% less carbon.
Reducing milk's carbon footprint by 25% by 2020 is part of an industry-wide sustainability initiative.
Feeding our dairy cows a nutritious diet everyday produces milk efficiently and is just one of the important ways we reduce our carbon footprint.
I'm pretty sure our cows are celebrating Earth Day Everyday as I watch them eat!
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